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Donuts

American Flag Donuts

7 Mins read
You’re building a flag on a donut, not just frosting one. That means the candy coating has to snap, not smear, and…
Beef Stew

Beef Brisket Stew

7 Mins read
Most beef stews turn out watery or greasy because the cook picks the wrong cut or skips the flour. This beef brisket…
Beef Stew

Spezzatino - Italian Beef Stew

7 Mins read
That first spoonful hits you with a deep, savory richness that seems impossible from a handful of humble vegetables and a cheap…
Donuts

Glazed Sourdough Donuts

7 Mins read
These aren’t the tender, yeasted donuts from the bakery case. Glazed sourdough donuts have a mild tang that cuts through the sweet…
Donuts

Apple Crumb Donuts

6 Mins read
If you’ve ever had a baked donut turn out dry or dense, the pancake mix base in these apple crumb donuts is…