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A Christmas fruit wreath made of green and red grapes, kiwi slices, raspberries, mint, and rosemary sprigs.

Christmas Fruit Wreath with Grapes and Kiwi

Fresh mint, rosemary, green grapes, kiwi and raspberries make this no-cook christmas fruit wreath. Ready in 10 minutes and serves 4 at 90 calories.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 90
Ingredients Method

Ingredients
  

  • 7 or 8 sprigs fresh mint
  • 7 or 8 sprigs fresh rosemary
  • 2 cups green grapes cut into small bunches
  • 1 cup red grapes
  • 3 kiwis peeled and chopped
  • 1/2 cup raspberries

Method
 

  1. On a large round serving plate or board, lay out the mint and rosemary sprigs, cutting off any long ends.
  2. Using the green grapes, create a circular wreath shape atop the herbs, then add the kiwi and red grapes in layers.
  3. To finish, sprinkle the raspberries over the wreath.